Posted by Kathy Lee | File under : ,

Ingredients:

1 ½ cups butter or margarine
2 cups sugar
5 pcs Eggs
2 ½ cup all purpose flour
¾ cup cocoa
1 tablespoon vanilla extract
¼ teaspoon salt
½ cup cashews Nuts or walnuts

Note: bake for 25 minutes. Cut into desert shape

Procedure:

1.Cream butter and sugar well add the eggs one at time
2.Combine all the dry ingredients.
3.Add to the mixture and mix until properly blended
4.Pour in chopped nuts.
5.Stir a greased square pan

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